>>> SPECIAL SATURDAY TASTING <<<
I am super pleased by two things this Saturday: first, what an incredible summer day in May we have to look forward to! Then, to enhance the loveliness even further, we are very fortunate and pleased to have the wines and winemakers of two of our favorite artisan Oregon wineries in store for a FREE tasting from 1:00-4:00. Joe Swick of Swick Wines ( http://www.swickwines.com ) and Jim Fischer and Jenny Mosbacher of Fossil & Fawn ( http://www.fossilandfawn.com ), who are producing stellar wines right now. Their tiny productions are made with minimal intervention and utmost care. “Meticulous” would be a perfect adjective to describe how both wineries go about their business. Their current releases are some of the most interesting, exciting wines in Oregon right now. And you’ll be able to taste all of ‘em this Saturday!! Joe, Jim, and Jenny (the Triple J Gang) are three of the nicest people you could hope to drink with and will be here to answer any questions and share their insight. If you want to taste future stars of Oregon wine, be here Saturday for these…
2013 FOSSIL & FAWN Pinot Noir “Crowley Station Vineyard” $26.95
2014 FOSSIL & FAWN Pinot Gris “Crowley Station Vineyard” $16.95…with extended skin contact it looks and drinks like a vibrant dry rosé!
2013 SWICK WINES Pinot Noir “Yamhill-Carlton”…$26.95
2014 SWICK WINES Pinot Noir “Cancilla Vineyard”…$28.95…made “sans soufre”, meaning zero added sulfur, perfect for those who are affected by the sulfur in wine!
2013 SWICK WINES Pinot Noir “Les Sous-Bois”…$23.95
2014 SWICK WINES Blanc de Noir “Cancilla Vineyard”…$20.95
2014 SWICK WINES Pinot Gris “Les Sous-Bois”…$15.95…also made “sans soufre”
ADDED SAVINGS: All day Saturday you can save an extra 10% off every Swick and Fossil & Fawn wine!!!