Category Archives: Vino Deals

South American Satisfaction: Ca’de Calle & Viu Manent

Two Bordeaux-style blends at our recent exploration of the wines of Chile and Argentina stood out as awesome values, delivering big on both flavor and the all important bang-for-the-buck meter. As we are hitting the intersection of braising and barbecue seasons, these are perfect choices no matter which cooking method works for you! Comments after…

Swick’d Again: 2016 SWICK WINES Grenache Blanc

2016 SWICK WINES Grenache Blanc
$19.95 bottle/ $192.00 case

Joe Swick, who’s wines we’ve been championing for the last couple of years, has shown himself to be one of the state’s most innovative young winemakers. His pinots are terrific, but I feel his whites have been some of his most exciting wines. With his just-released 2016 Grenache Blanc, he may have just provided us…

2014 Juan Gil Monastrell- aka “Marvelous Mourvedre”!

2014 BODEGAS JUAN GIL Monastrell
$16.95 bottle/ $163.00 case

So happy to have this long time VINO favorite back in store! A big, dark, full-bodied Monastrell (aka “mourvedre”) that never fails to satisfy and has a remarkable ability to age. I recently had a bottle of the ’07 Juan Gil that was gorgeous. This has everything I’ve come to expect in this wine, and…

Pravis Pinot Grigio: Orange wine done right!

2015 PRAVIS Pinot Grigio "Polin"
$15.95 bottle/ $153.00 case

Psst, have you heard? Orange wines are all the rage. Wine nerds world wide are getting all hot and sweaty for these white wines that are left on the skin to pull out some color. Problem is, too many of them are also oxidized, flawed, and rather unpleasant. Then you have this incredibly satisfying beauty…

Rhone Revelation: 2014 Chateau Pesquie

2014 CHATEAU PESQUIE Ventoux "Terrasses"
$17.95 bottle/ $172.00 case

There are so many reasons to be enchanted by France’s Rhone Valley. Beautiful countryside, incredibly charming villages, the food, and, obviously, the fabulous wine! Every time I taste a wine like this stunning ’14 Pesquie I am immediately transported to a sunny sidewalk café, with plates of saucisson and maybe a bit of foie gras…